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This one is a Japanese Standard Choya Umeshu with real plum fruits in a bottle. Using 100% Japanese plum fruits from Kishu, Wakayama, this is a real high standard Japanese traditional Umeshu. (Actually you can eat plum fruits after drinking or even as a garnish of cocktail.)Comparing to the Choya without plum, the taste of this bottle has much more richness, depth & elegancy in a flavour. Also the color is more golden & amber.As a aperitif before the meal or a desert after the meal, you can always enjoy CHOYA UMESHU with ice, mixing with sparkling water or lemonade. Umeshu Fruit has a good sterilizing power in your blood. Good for your health.